Please use this identifier to cite or link to this item: http://dspace.utpl.edu.ec/jspui/handle/123456789/19070
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dc.contributor.authorMalagon Aviles, O.es_ES
dc.contributor.authorGilardoni, G.es_ES
dc.date.accessioned2017-06-16T22:02:53Z-
dc.date.available2017-06-16T22:02:53Z-
dc.date.issued2014-01-01es_ES
dc.date.submitted01/11/2014es_ES
dc.identifier10.1016/j.phytochem.2014.08.018es_ES
dc.identifier.isbn319422es_ES
dc.identifier.other10.1016/j.phytochem.2014.08.018es_ES
dc.identifier.urihttp://dspace.utpl.edu.ec/handle/123456789/19070-
dc.description.abstractThe results of the first investigation on secondary metabolites occurring in intact and damaged fruiting bodies of Russula nobilis growing in Europe, are reported. Intact mushrooms contain fatty acid esters of velutinal, while three new sesquiterpenoids, russulanobilines A-C, along with eight known ones were isolated from extracts of injured fruiting bodies. The structures of the new compounds were elucidated on the basis of spectral data, molecular modeling, and C-13 NMR spectra calculation. This pattern of sesquiterpenes constitutes a new variant of a chemical defense machinery which protects mushrooms against predators, parasites, and microorganisms. (C) 2014 Elsevier Ltd. All rights reserved.es_ES
dc.languageIngléses_ES
dc.subjectBasidiomycotaes_ES
dc.subjectIsolation and structure determinationes_ES
dc.subjectLactarane sesquiterpene lactoneses_ES
dc.subjectRussula nobilises_ES
dc.subjectRussulaceaees_ES
dc.subjectRussulanobilineses_ES
dc.subjectVelutinal esterses_ES
dc.titleStructures and biological significance of lactarane sesquiterpenes from the European mushroom Russula nobilises_ES
dc.typeArticlees_ES
dc.publisherPhytochemistryes_ES
Appears in Collections:Artículos de revistas Científicas



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