Efecto de la suplementación de los bloques multinutricionales con residuos agroindustriales en la producción y calidad de leche de vacas mejoradas al pastoreo en la finca de la UTPL

Abstract

Abstract: In the present study, the importance of the implementation of blocks was evaluated. nutritional factors in the production of milk in bovines of the agricultural station of the Private Technical University of Loja. Three treatments were designed: T1 with bagasse of cane, T2 with alfalfa and T3 with hay. The results showed that treatment T2 (alfalfa) was the most effective in terms of milk production and quality. An increase was observed in the casein level, which indicates a better milk quality. Also, the cost of production of the T2 nutritional block was $103.61, and the production cost per liter of milk was $0.37, resulting in a profit margin of 283.32%. Therefore, it is concluded that the implementation of alfalfa optimizes the quality of milk and the use of sugarcane bagasse increases the amount of milk produced, it is recommended to use a balanced diet that include both components for best results in milk production in the farm of the UTPL.