Sistema de Gestión del Mantenimiento Industrial para incrementar la eficiencia del proceso productivo

Abstract

Abstract: This paper proposes the development of a maintenance plan to optimize production processes in a food company and ensure operational continuity, product quality, and equipment efficiency. The work involves implementing a preventive and corrective maintenance plan based on an Excel matrix, a tool for monitoring compliance with maintenance scheduled based on the recommendations in the equipment's technical manuals and the experience of the collaborating technicians. Preventive maintenance is scheduled using historical data and manufacturer specifications, allowing us to anticipate and plan activities before potential failures occur, reducing downtime due to unplanned downtime. At the same time, corrective maintenance covers immediate repairs in the event of unplanned failures. Indicators such as OEE (Overall Equipment Effectiveness), used to measure equipment availability, performance, and quality, ensure regulatory compliance and reduce operating costs, thus guaranteeing a more reliable and competitive production environment for the growing company.