Please use this identifier to cite or link to this item:
http://dspace.utpl.edu.ec/handle/123456789/53010
Title: | Adición de subproducto de fruta en la elaboración de chocolate |
Authors: | Fernández Arias José Miguel Tacuri Villa Eilen Alejandra |
Keywords: | Ecuador. Tesis digital. |
Issue Date: | 2024 |
Citation: | Tacuri Villa Eilen Alejandra . Fernández Arias José Miguel .(2024). Adición de subproducto de fruta en la elaboración de chocolate. Universidad T?cnica Particular de Loja |
Description: | N/D |
URI: | http://dspace.utpl.edu.ec/handle/123456789/53010 |
Appears in Collections: | Titulación de Bioquimica y Farmacia |
Files in This Item:
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.