Diseño de Flujos y Zonificación de la planta de Biofermentos para la Asociación APEOSAE

Abstract

Abstract: The APEOSAE federation is mainly dedicated to the production of coffee, cacaoand green plantain derivatives, with the international market being its largest niche of acceptance due to its products certified as 100% organic.With the idea of strengthening the productive processes derived from the APEOSAE industrial activity, this federation, together with the Universidad Técnica Particular de Loja (UTPL), has an active link project "Design of process flows and zoning of a bioferment plant for the APEOSAE federation .In this study, the flow diagrams of the processes for the elaboration of three bases (Liquid Mountain Microorganisms, Solid Mountain Microorganisms and Fermented Grass) were made, which are raw material for the elaboration of the 3 main products of this plant, either for its use or commercialization, (Super APEOSAE, Bionitrogen and Biopotassium), where it is established and detailed the steps to follow to achieve the final product.In the same way, the zoning process was carried out, where the Muther distribution method was used, for a correct distribution through the tools detailed in the methodWith the elaboration of the Process Flowcharts, the capacity of the plant and zoning it was possibleto organize the company for its technical operation.