Análisis y puesta en valor de las fincas cafetaleras para el diseño de productos turísticos en el norte de la provincia de Loja, periodo 2016.

Abstract

This research is descriptive and analytical nature and involves an analysis and valuation of existing in the northern province of Loja coffee farms. Olmedo, Chaguarpamba, Pinal, Puyango and Paltas: For this analysis a scorecard, same that was applied in the nine case studies, belonging to the following cantons was developed. Subsequently a methodology for quantitative analysis was created, which involves variables inherent in research and indicators. The quantitative analysis, can demonstrate the level of tourism potential that has each of the farms, later to develop a proposed plan of future improvements that allow designing tourism products for possible tourist route cafe in the province. The plan will allow farmers offer tourist services such as accommodation, food, drink and recreational activities, plus a model of social responsibility for the farmers in the area plan is proposed and finally the possible tourist route cafe in northern designed the province.